October 15, 2026
Puerto Vallarta continues to solidify its reputation as Jalisco’s premier beach destination. Renowned for its world-class cuisine and immersive eco-tourism hideaways, this coastal haven has earned prestigious nominations in the 2026 Food and Travel Mexico Reader Awards.
Among the standout contenders, celebrated culinary landmark icú is competing for Best Restaurant Outside of Mexico City. Meanwhile, secluded beachside retreats Majahuitas and Xinalani are vying for Best Sustainable Hotel. Readers and travel enthusiasts now have the opportunity to vote and celebrate the exceptional talent, warm hospitality, and eco-conscious luxury defining Jalisco’s tourism landscape.

Celebrating its 11th edition, the annual Food and Travel Mexico Reader Awards showcase excellence across 26 distinct travel and culinary categories. An elite panel of 52 industry experts and the publication’s editorial board curated this year's official nominees. Voting is now open to the public to honor the finest luxury travel and dining experiences in Mexico.

Public voting remains active through January 22, 2027. Support local culinary and hospitality leaders by casting your vote today!
Best Chef
Fabian Delgado, Palreal and Yunaites (Guadalajara)
Best Up-and-Coming Chef
Mario Papa, Teté Cocina de Barrio (Guadalajara)
Best Restaurant Outside of Mexico City
icú, Puerto Vallarta


Situated in Puerto Vallarta’s iconic Romantic Zone, icú delivers an elevated dining experience rooted in authentic Mexican heritage. Guided by Chef Mauricio Leal, the restaurant focuses on seasonal, farm-to-table local ingredients and creative interpretations of classic regional recipes.

Featuring a dynamic seasonal menu served via à la carte options and multi-course tasting journeys, icú has anchored itself as a cornerstone of Banderas Bay’s fine dining scene. The establishment was awarded a prestigious Bib Gourmand distinction in the inaugural 2026 MICHELIN Guide Mexico.

Recognizing icú celebrates the innovation and culinary mastery shaping Puerto Vallarta’s culinary scene. Cast your ballot to name icú the Best Restaurant Outside of Mexico City.
icú
Contemporary Mexican Cuisine
210 Venustiano Carranza St., Romantic Zone
Monday–Sunday, 6:00 PM – 10:00 PM
Reservations: Book online via OpenTable

Located along Puerto Vallarta’s dramatic South Zone and accessible only by boat, Majahuitas seamlessly integrates tropical jungle landscapes with luxury coastal hospitality. Known for its sophisticated beach club, gourmet cuisine, eco-chic accommodations, and curated weekend music experiences, Majahuitas offers an idyllic sanctuary along the Pacific Coast.
Its nomination for Best Sustainable Hotel highlights its ongoing commitment to environmental stewardship and sustainable luxury tourism in Jalisco.

Also vying for Best Sustainable Hotel, Xinalani provides an immersive wellness retreat centered on yoga, mindfulness, and ecological preservation. Nestled on a private pristine beach south of Puerto Vallarta—reachable exclusively via water taxi—Xinalani features eco-designed open-air suites, world-class yoga pavilions, a full-service spa, and locally sourced, plant-forward dining tailored to modern wellness travelers.

Participating in the 2026 Food and Travel Reader Awards is simple and direct:
Be sure to register your selections prior to the official deadline on January 22, 2027.

Jalisco’s vibrant culture and culinary brilliance shine across several prominent categories this year:

From award-winning dining to eco-conscious coastal retreats, Puerto Vallarta continues to set the benchmark for luxury and sustainable tourism in Mexico.

Cast your vote today to champion the local leaders and experiences that make Jalisco’s premier beach destination extraordinary!
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